On The Green Restaurant
- Aug 10
- 1 min read
Perched above the Crows Nest Golf Course, On The Green Restaurant offers a front row seat to rolling fairways a beautiful big gum tree frequented by the local koala population.
Owned and operated by Kat and Vanessa, On The Green is a restaurant built around people. Their values of inclusiveness, generosity and environmental consciousness are woven into every aspect of the experience from the warm welcome at the door to the thoughtfully considered menu. Food is their love language and it shows on every plate.
The menu changes weekly, driven by what local produce is available and at its best. With vegan and gluten free options always on offer, there is something for everyone at the table.
Opening Hours
Friday to Monday
Lunch 11:30am – 2:30pm
Dinner 5:30pm – 8:00pm
Catering
On The Green also offers event catering, both on-site at the restaurant and off-site at a location of your choice. For enquiries contact the team via phone on 0408 301 982 or email onthegreen.cn@gmail.com
